![]() It's a delicious traditional Indian soup that's super easy to make in your Instant Pot. If you enjoyed this recipe you're sure to love my Instant Pot Moong Dal Soup. When the soup is finished cooking, garnish with cilantro or parsley depending on your preference.Place all of the ingredients in the Instant Pot Blender.This is an incredibly simple and delicious pour and cook (blend) recipe. It's not super hard to find in stores and it has a delicious flavor that's similar to that of lentils. Split yellow moong dal is made from a mung bean which is a lentil-like legume. Of course, you can use split red lentils in its place, however, if you want to, go ahead and use the split yellow moong dal. This Indian Dal Soup recipe calls for split yellow moong dal. ![]() Before you start to skip those ingredients or give up on the recipe altogether, let me explain to help a bit. However, this soup may call for an ingredient or two that you're unfamiliar with. It's pretty easy to make especially with the Instant Pot Blender at your side. Indian Dal Soup is rich in flavor and is the perfect comfort soup. However, this soup recipe is just one of those sipping soups that would go great with crackers or bread, if desired. Indian Dal Soup isn't one of those thick, chunky types of soup.įor example, many of us love chicken noodle soup because it has plenty of broth but also has nice thick chunks of chicken with soft noodles to go along with it. Watch my review video if you're curious about it. I don't know about you but, I'm in love with the Instant Pot Blender simply because it makes some of my favorite soups so much easier and quicker to throw together. Choose the Smoothie program (1:38 minutes). Add all ingredients in the order they are listed, starting with the milk and topping with the frozen fruit. ![]() What Makes This Soup The Best Lentil Soup Ever Seat glass pitcher on the base of the Instant Pot® Ace. ![]()
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